What it is How is it Formulated How it works Benefits Directions Ingredients FAQs History Order Here

Formulation Process

Cellfood is created by a proprietary nine month process in which these all-natural nutrient-rich plant substances are held in a negatively-charged suspension of deuterium (an isotope of hydrogen). The result is a remarkable formulation which— by utilizing the same technology used decades ago to split the atom— actually 'dissociates' (splits) water molecules within the body by weakening the bonding electrons, and gives birth to cascades of vital, life-giving oxygen. This newly-born oxygen, combined with an array of vital nutrients, is carried to every cell in the body— cleaning, toning and building the cells and tissues hour after hour, day after day. Since our bodies are over two-thirds water, this oxygen and hydrogen source is virtually unlimited.

How does Cellfood work?

 When you mix Cellfood with water or juice and ingest it, its proprietary water-splitting action begins the moment you take the first sip. This cascading time release of oxygen typically peaks within 8-12 hours, and then keeps working hour after hour. In partnership with the body's own natural intelligence, Cellfood releases oxygen whenever and wherever it's needed— and if no longer needed, no more is released. And, its essential natural minerals, enzymes, amino acids and electrolytes are delivered simultaneously throughout the body on the deepest cellular level.

Cellfood is a miracle of electromagnetic design. Since Cellfood is colloidal and negatively charged— just like the blood and lymph fluid— there is a natural synchronicity between these fluids. Cellfood and its nutrients move through the cell walls easily, and its vital nutrients are absorbed and assimilated quickly and efficiently. And, Cellfood is a di-pole, di-base delivery system, delivering its nutrients to the cells and tissues under any conditions. (Di-pole means Cellfood is effective in any polarity range of the body; di-base means it's effective in any pH range and will tend to normalize the body's acid/base balance). Therefore, Cellfood is exceptional as an overall delivery system not only for its own nutrients, but for increasing cell-absorption (by as much as 3-5 times) of any other nutrients or substances introduced into the body within the same 24 hour period. Notably, there is no known toxicity associated with Cellfood.

Importantly, Cellfood won't create free radical damage. Free radicals— believed to be a primary cause of aging and disease— are positively charged ions of oxygen. Since Cellfood's released oxygen molecules are negatively charged, they seek out and attract these dangerous free radicals, joining with them to form stabilized oxygen.

Directions for use

Adults take 8 drops in 8 oz. of purified or distilled water, or juice, 3 times per day— or during stress or physical activity. Best taken between meals (at least 15 min. before or 1 hour after). May mix 1 day's amount in water bottle and sip throughout day. Each 1-oz. bottle of Cellfood® contains 90 servings of 8 drops each, or 720 drops.

Detoxification

Some may experience a cleansing or detoxification response. If so, halve dosage at beginning, then gradually resume full dosage.

Care when pouring

Use Cellfood carefully over any surfaces and materials when undiluted, as product contains organic enzymes. Avoid eye contact; rinse with water if dropped in eyes.

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1-ounce bottle = 30-day supply

Cellfood comes in a 1-ounce unbreakable bottle that provides a 30-day supply when taken as directed.

Cellfood's Ingredients

Released Oxygen

Oxygen is vital to the healthy functioning of our body— it fuels all of its systems, fires its chemical reactions, and eliminates wastes and toxins. Cellfood enhances the critical bioavailability of oxygen to the body through its unique ability to 'dissociate' water molecules within the body— resulting in the release of abundant nascent oxygen, and hydrogen, directly to the cells.

Trace Minerals

(Note the absence of aluminum, cadmium, chlorine, lead, mercury, and radium)

Metabolic and Digestive Enzymes

Hydrolases, Carbohydrases: Maltase, Sucrase, Emulsin.

Nucleases: Polynucleotidase, Nucleotidase.

Hydrases: Fumarase, Enolase.

Peptidases: Aminopolypeptidase, Dipeptidase, Prolinase.

Esterases: Lipase, Phosphotase, Sulfatase.

Copper Enzymes: Tyrosinase, Ascorbic Acid, Oxidase

Iron Enzymes: Catalase, Cytochrome oxidase, Peroxidase

Enzymes containing coenzymes 1 and/or 2: Lactic Dehydrogenase, Robison Ester, Dehydrogenase

Enzymes which reduce cytochrome: Succinic Dehydrogenase

Yellow Enzymes: Warburg's Old Yellow Enzymes, Diaphorase, Haas Enzyme, Cytochrome C reductase

Amidase: Urease

Mutases: Aldehyde Mutase, Glyoxalase

Desmolases: Zymohexase, Carboxylase

Other Enzymes: Phosphorylase, Phosphohexisomerase, Hexokinase, Phosphoglumutase

Amino Acids

Electrolytes

Electrolytes support the healthy electrical integrity of the body's natural colloidal systems, including the blood itself. They impart a negative charge to the red blood cells, separating them to restore their maximum functioning.

Frequently Asked Questions

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 A Brief History of Cellfood

In 1946, Everett Storey— a man called 'a genius' by Albert Einstein— was engaged in an exhaustive process of exploring the fundamental laws of matter. He worked at creating a 'water-splitting' technology— a process which could cause oxygen and hydrogen to 'split' from one other and, in so doing, be released from water. In the darkness of the 1940's, the government asked Storey to give them his technology as a critical component in the race to create a hydrogen bomb. Thankfully, the H-bomb was never utilized as a weapon.

A humanitarian and lover of life, Ev Storey vowed after the war to never again have anything to do with destruction of any kind. But after the war, Storey and his colleagues discovered a more personal crisis: they were dying of radiation poisoning, a result of their exposure while witnessing bomb tests. It was then that Storey developed the conceptual blueprint for Cellfood. He theorized that the very same water-splitting technology could be used to heal a human life. By utilizing hydrogen's deuterium isotope, and a blend of the required trace minerals, enzymes and amino acids, he would create a solution— an 'electomagnetic equation'— that could release vital oxygen and hydrogen into his bloodstream, remove toxic radiation, nourish and rebuild his systems, and return him to health. It worked, and Cellfood was born. Saved by his very own invention, Storey lived a long, healthful and productive life.

Over the next few decades, Cellfood's reputation as a superior health formulation continued to grow, and today is used and valued by leading health practitioners and clinics. Cellfood is now in its fifth decade of bringing health and healing to the world.

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